Discover an innovative pizza recipe --- the Pizza Braid!

Do you have a craving for pizza but the idea of a classic round pizza seems a bit too ordinary for you? Then how about surprising your guests and perhaps even yourself?!  

Yes, try this original pizza braid, tasty, easy to prepare and it makes a beautiful presentation! Just decide what pizza topping you want and in half an hour you can taste the result of your culinary creativity.

In this video, we present a version that uses only five ingredients. Ok! Let's get to work!

1. Place the pizza dough on a flat work surface.

2. Spread the middle part with tomato paste.

3. Fill the middle with mozzarella and slices of salami, or use your fantasy and modify the ingredients as you prefer!

4. Cut the two sides of the dough into oblique strips.

5. Make sure to bend the top and bottom flaps inwards first. In this way, you will fold all of them correctly and make a perfect braid.

6. Brush the surface of the braid with egg yolk and sprinkle with classic Italian aromatic herb seasoning.

Bake at 180°C (350°F) for 20 minutes and then you will be ready to enjoy this pizza braid that is a pleasure to look at and even more to eat!

Watch the video and follow the recipe step by step!