Italian Wine pretzels are a family snack favorite!

If there is something that never fails to be served at the end of a meal in the homes of many families in central Italy, it is tasty wine pretzels.

Wine pretzels are usually consumed with a glass of good wine, but they can also be dipped in milk and eaten as a snack by themselves. In fact, when the pretzels are baked in the oven the alcohol evaporates, so all that remains of the wine is only the aroma and for this reason, wine pretzels are also suitable snacks for children.

Here are the simple ingredients to make 12 delicious Italian wine pretzels. You will need -- 250 grams of flour, 120 grams of sugar, 1 teaspoon of cinnamon, 1 pinch of cake yeast, 1/2 cup of olive oil and 1/2 glass of wine.