Tuna and Zucchini Meatballs ... absolutely delicious!

Meatballs are a dish that really appeals to everyone, which can be served in a thousand different ways. Besides the classic ones made with meat, there are in fact, many vegetarian versions and also as in this case, made with fish. 

As a matter of fact, these meatballs made with tuna and zucchini are very simple to prepare and their success is guaranteed.

Here are the ingredients --- 200 grams of tuna, 2 zucchini, 1 egg, 5 tablespoons of Parmesan cheese, salt, 3 mini milk bread rolls, bread crumbs, 130 grams of fontina cheese, and extra virgin olive oil.

Watch the video and follow the step by step instructions and. . . enjoy your meal!