Cooked with only 2 INGREDIENTS, the final taste of this BREAD will surprise you !

When it comes to homemade bread, it seems absurd to mention among the ingredients vanilla ice cream. Yet 2 cups of this ingredient are the core component of this recipe, to which is added a cup and a half of self raising flour. After a period ranging between 35 and 50 minutes in the oven at 180 degrees, your delicious bread will be ready.