Delicious Scottish Scones --- the ultimate snack!

In the UK, every day at the 5:00 pm, tea is served and that famous drink is supposed to be accompanied by a delicious snack.

One of the most traditional are "scones", a Scottish gourmet delicacy that has become known around the world.

Here in this video, we present the way to prepare scones with only 3 ingredients! Just fill the scones with butter and jam and you have a snack that certainly would be very hard to refuse! 

Ingredients: 

700 gr of self-rising flour 
1 can of lemonade 
300 ml of fresh liquid cream
Butter and jam (to be used as filling)

1. Combine flour, fresh cream, and a can of lemonade in a bowl and mix.

2. Finish by kneading using your hands and laying the dough on a floured surface.

3. Flatten the dough with your hands and make disks in the dough using a glass of about 5 cm in diameter.

4. Line a baking tray with parchment paper and place the disks on the tray making sure that there is space between them. Bake at 220°C (350°F) for 10-12 minutes and ...

5. ... Voilà! Your scones are ready to be stuffed with any filling that you prefer!

Oh! By the way ... do not forget to prepare some tea!!!